Recipe of Perfect Polenta speck e porcini

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Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. However, we do not always have the time or the power that this type of lifestyle involves. At the conclusion of the day, almost everyone want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

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There are plenty of things you can go after to become healthy. Not all of them demand fancy gym memberships or restricted diets. You can do little things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A suitable amount of physical activity each day is also necessary. Don't forget that health isn't only about just how much you weigh. It has more to do with making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to polenta speck e porcini recipe. You can cook polenta speck e porcini using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Polenta speck e porcini:

1. Provide 200 g of polenta.
2. Get 200 g of speck.
3. Use 180 g of porcini mushrooms (or any other).
4. Provide of Small chopped onion.
5. Prepare Spoonful of tomato passata sauce.
6. Provide of Glug of white wine.
7. Use to taste of Salt.
8. Take of Olive oil.
9. Prepare of Approx 1 litre of water.

Steps to make Polenta speck e porcini:

1. Fry onion gently in olive oil. When softened, add chopped mushrooms and cook for 4-5 mins on medium heat. Add wine and let it evaporate.
2. Bring 500 ml of water to the boil. Add some salt. Add polenta and stir very frequently in one direction for about 20 mins, adding more HOT water when needed. It must remain fluid..
3. Meanwhile, add speck and passata to mushrooms. Stir and cook for about 8-10 minutes while stirring polenta. Check for salt. Serve creating a little hole in the middle, put mushrooms and speck inside 😄.

The spices for cooking Speck and porcini with grilled polenta. Please prepare Packet ready made polenta to make life easy. Buddy also needs Small chopped onion. Please prepare Oregano. capable need to provide too to taste Salt and pepper. When ready to grill, or pan fry, remove the polenta from the pan and.

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