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Recipe of Award-winning Kuttu atta waffles sandwich with peanut dip

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Kuttu atta waffles sandwich with peanut dip

Before you jump to Kuttu atta waffles sandwich with peanut dip recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Perhaps the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn't that tough. It's about being practical, usually.

We hope you got insight from reading it, now let's go back to kuttu atta waffles sandwich with peanut dip recipe. To cook kuttu atta waffles sandwich with peanut dip you need 16 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Kuttu atta waffles sandwich with peanut dip:

  1. Prepare of Kuttu atta waffles sandwich.
  2. Prepare 1 cup of kuttu atta.
  3. You need 1/2 tsp of sendha namak.
  4. Get 1/4 tsp of cinnamon powder.
  5. Take 1 cup of curd.
  6. Prepare 1/2 cup of water.
  7. You need 4 tbsp of melted ghee.
  8. Get 3 of medium sized potatoes.
  9. Prepare 2 of green chilli.
  10. Take 1 tsp of salt.
  11. Prepare of Peanut dip.
  12. You need 1/2 cup of grinded roasted peanut.
  13. Get 1 tsp of salt.
  14. Take 2 of green chilli.
  15. Get 1/4cup of curd.
  16. Provide as required of Water.

Instructions to make Kuttu atta waffles sandwich with peanut dip:

  1. Sandwich potato filling Boil and dice the potatoes. Take a pan add ghee once it melt properly add green chilli,potatoes and salt on it. Saute properly till golden brown..
  2. Kuttu atta waffles Take atta in bowl then add cinnamon powder salt and lastly add curd and water,mix thm together and make a batter. Preheat the waffle maker,grease with ghee. Pour the batter on preheated waffle maker. Cook it waffles is barely letting off steam and light crisp in nature. Cook at low flame on gas..
  3. Assembly Place potato filling between two waffles slices. Sandwich is ready. Garnish with meethi neem,kiwi and pomegranate and serve with peanut dip..
  4. Peanut dip Mix all the ingredients in grinder and make a dip.

Buckwheat is commonly used in north India, as flour mostly (kuttu ka atta). widely used during Navratri fasting days, many Falhari dishes are made using buckwheat. This is totally new to […] Kuttu Atta Cookies is an interesting cookie recipe. Starting a day without tea and biscuit or a cookie seems impossible, but this easy recipe will make your tea time perfect even when you are fasting. Try out this cookies recipe and indulge in the goodness! This recipe of Kuttu Paratha can be eaten during the Navratri festivities by those who are fasting since this is made from kuttu and singhare ka aata instead of wheat flour.

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